ICRAF presents the role of evidence and improved soil management for land restoration in sub-Saharan Africa at the European Development Days

By Susan Onyango, originally published on Agroforestry World

Approximately 70% of Africa’s population depends on its agriculture-based economy for their livelihoods, underscoring the importance of soil to the sector. Fertile soils across the continent are under threat, however, due in large part to climate change and poor land management which leads to the depletion of nutrients and soil organic matter and increased soil erosion.

Degraded land in Marsabit, Kenya. Poor land management which leads to degradation. Photo: World Agroforestry Centre/ Ake Mamo

During the recent European Development Days held on 7-8 June 2017 in Brussels, Belgium, the Joint Research Commission of the European Commission led a session on sustainable soil management in Africa. Panelists drew from different organizations including the Food and Agriculture Organization of the United Nations (FAO), the World Agroforestry Centre (ICRAF) and University of Leuven. Their discussion focused on solutions to large-scale adoption, both at policy and practical levels, of key land restoration options including integrated soil fertility management alongside practices such as intercropping and agroforestry. Scientists from ICRAF presented compelling evidence on how soil restoration can contribute to improved food security and livelihoods in sub-Saharan Africa.

Panelists at the session on sustainable soil management in Africa at the European Development Days 2017. Photo: World Agroforestry Centre/ Susan Onyango

“Many soils in Africa are naturally fertile and productive,” said Arwyn Jones of the European Commission’s Joint Research Centre. “However, many exhibit significant constraints related to inappropriate management and climate fluctuation.” Human activity and natural disasters such as floods accelerate soil degradation, negatively affect natural ecosystems which in turn can negatively impacts sectors of the economy such as agriculture, environmental services and tourism. As such, soil is a key component to solving Africa’s challenges to ensure food security and address climate change. Jones recognized the importance of incorporating existing indigenous knowledge on soil management effective soil management.

Leigh Winowiecki, soil scientist at ICRAF speaks on The role of sustainable soil management for restoration of degraded land in East Africa and the Sahel. Photo: World Agroforestry Centre/ Susan Onyango

“Land degradation in the drylands of Sub-Saharan Africa continues to threaten food security and livelihoods,” said Leigh Winowiecki, a soil scientist at ICRAF. “To that end, sustainable soil management is key to restoration of degraded land to transform lives and landscapes.” Her presentation looked at the role of sustainable soil management for restoration of degraded land in East Africa and the Sahel, highlighting activities from the IFAD/EC-funded project ‘Restoration of degraded land for food security and poverty reduction in East Africa and the Sahel: taking successes in land restoration to scale’.

When considering options for land restoration initiatives, it is important to understand what works where for whom. Variability in social, cultural, economic and biophysical environments greatly influence the results of such initiatives. ICRAF has developed tools that map soil organic carbon and soil erosion prevalence to provide relevant soil information aimed at land restoration interventions.

Land degradation and options for restoration. Leigh Winowiecki, World Agroforestry Centre

“We are working with development partners in Ethiopia, Kenya, Mali and Niger to implement and monitor on-farm land restoration interventions such as farmer-managed natural regeneration, soil and water conservation, micro-dosing of fertilizers, tree planting and agroforestry, use of Zai pits [small water harvesting pits] on farms and pest control,” added Winowiecki.

“We need to understand the systems we work in to design effective interventions to restore land health and reverse land degradation,” said Tor-Gunnar Vagen, who leads ICRAF’s GeoScience Lab. “There are different ways to understand how the soil properties and their spatial distribution determine sensitivity to land degradation using tools such as tools such as the Land Degradation Surveillance Framework and earth observation. Assessments need to be spatially explicit and at scales relevant to farmers and land managers.”

Tor-Gunnar Vagen of ICRAF presenting on assessments of soil health. Photo: World Agroforestry Centre/Susan Onyango

Vagen discussed the importance of the soil health assessments for evidence-based decision using examples from Ethiopia and Kenya. He noted that, to effectively assess soil health at scale, indicators of soil need to be consistent and supported by analytical frameworks for modeling and mapping with high levels of rigor. They should also integrate biophysical and socio-economic indicators in landscapes.  Diagnostics can be used to assess interactions between social and ecological systems, including their resilience and their role as socioeconomic drivers of changes in soil health.

Soil health assessments should integrate biophysical and socio-economic indicators in landscapes.

Vagen further explained ICRAF’s use of the SHARED approach to provide the government of Turkana County in Kenya, with information on land degradation and land/ecosystem health to support their planning and decision-making process. The Resilience Diagnostic and Decision Support Tool provides data an information for a wide-range of sectors including nutrition, education, security, livestock, land health, energy, irrigation, health, tourism and water, sanitation and hygiene . The SHARED approach is demand driven, tailored and interactive engagement process for collaborative learning and co-negotiation of decision to achieve mutually agreed upon development outcomes. Three other counties in Kenya, as well as counties Zambia, Ethiopia and Tanzania have expressed interest in using the same processes and tools.

Joining Winowieki and Vagen on the panel were Arwyn Jones of the European Commission’s Joint Research Centre, Liesl Wiese of the Food and Agriculture Organization of the United Nations, and Karen van Campenhout and Seppe Deckers both of the University of Leuven in Belgium. All agreed that soil management is key to achieving the Sustainable Development Goals, ensuring food security and rural development, and providing increased resilience to climate change in Africa.

The session titled ‘Sustainable soil management: the foundation for Africa’s future?’, was organized by the European Commission, the Food and Agriculture Organization of the United Nations, the World Agroforestry Centre and the University of Leuven at the European Development Days 2017.

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This work is linked to the CGIAR Research Program on Forests, Trees and Agroforestry. The World Agroforestry Centre is one of the 15 members of the CGIAR, a global partnership for a food-secure future. We thank all donors who support research in development through their contributions to the CGIAR Fund.