Food

This blog post originally appeared in the Huffington Post blog. By Shenggen Fan, Director General of the International Food Policy Research Institute (IFPRI) It’s the season for bountiful corn harvests. We consume corn in so many forms — for some, it constitutes a major part of a meal; for others, it provides fuel for an […]

This article originally appeared on WRI’s blog. Este blog se puede leer en español. By Nancy Harris, Octavia Payne and Sarah Mann. With the world’s appetite for chocolate at an all-time high, producers are looking for new places to grow cacao—the raw ingredient in cocoa and chocolate. Some are turning to South America, where satellite images […]

By Susan MacMillan, International Livestock Research Institute (ILRI) A study published last year indicates the potential for the growth in livestock production and demand in Africa to contribute greatly to the continent’s employment and economy as well as to the resilience and productivity of its many livestock keepers. David Nabarro, Special Representative of the UN […]

By Bee Wuethrich for the International Livestock Research Institute (ILRI). Having our cake and eating it, too: Can we grow more food on the world’s range lands while at the same time conserving the wealth of biodiversity those range land support? Rangelands cover one-quarter of earth’s land mass and they are storehouses of biodiversity. The […]

IFPRI Senior Research Fellow, Stuart Gillespie discusses the Nourishing Millions project. Call for nominations IFPRI is pleased to invite you to nominate nutrition success stories for a new initiative on “Nourishing Millions: Stories of Change in Nutrition. This video was originally posted by IFPRI, as part of the “Nourishing Millions: Stories of Change in Nutrition“ […]

Originally posted by IFPRI as part of the “Nourishing Millions: Stories of Change in Nutrition“ initiative launched in July 2015. IFPRI is pleased to invite you to nominate nutrition success stories for a new initiative on “Nourishing Millions: Stories of Change in Nutrition.” Political commitment to address under-nutrition has grown significantly, and translating these commitments […]